Does it work with kitchen printers?

Yes. FlowPOS works with thermal kitchen printers over network, USB, Bluetooth or serial, including Epson, Star, Bixolon and Sunmi.

Can I manage several areas (floor, terrace, bar)?

Yes. You can set up several areas, each with its own table map and, if you want, its own printer.

Can I print tickets per kitchen station?

Yes. You can route each dish to the station that prepares it: hot kitchen, cold, bar or grill.

Can I split a bill and invoice each part separately?

Yes. Each part of a split bill can be paid on its own and carry its own FEL invoice with that payer's details.

What happens if the power or internet goes out?

Open bills are kept in the system and you can pick up where you left off once service returns. Issuing FEL documents requires a connection; we define the contingency plan with you during implementation.

Can I receive delivery platform orders?

Yes. Orders from integrated platforms come into the same system, with no re-keying by hand.

FlowPOS for restaurants

The point of sale your restaurant needs

Tables, kitchen tickets, split bills and FEL invoicing in one system, built for Guatemalan restaurants.

The order reaches the kitchen without a slip of paper
Split the bill by person, by dish or by amount
FEL invoicing through SAT-authorised certifiers

Message us on WhatsApp Request a demo

From GTQ 670.00 per location per month

Waitress in a restaurant using FlowPOS on a tablet: table map, open check and a printed kitchen ticket

Request a demo

Share a few details and we’ll reach out to schedule a demo.

For every kind of restaurant

From a neighbourhood café to a restaurant with several areas and its own bar.

Restaurants
Cafés
Bars and breweries
Fast food
Bakeries
Pizzerias
Food trucks
Canteens
Catering and events
Ice cream shops

Key features for restaurants

Table map

A view of the floor with every table's status in real time.

Kitchen display (KDS)

The ticket reaches the kitchen on its own — no paper, no shouting.

Split bills

Split by person, by dish, or by custom amounts.

FEL invoicing

Issue the electronic invoice as the bill closes, with nothing re-keyed.

Dish modifiers

No onion, medium rare, extra cheese — it all reaches the kitchen in writing.

Reporting by shift and server

Sales by shift, by server, by dish or by period.

Delivery orders

Orders from delivery platforms arrive in the same system.

Cash-up per shift

Close by till and by shift, with tips already separated out.

What gets lost between the floor and the kitchen

The ticket goes missing or gets misread

Slips written in a hurry, dishes that come out wrong, and a customer waiting longer for something nobody wrote down properly.

The order reaches the kitchen exactly as it was taken

The server enters it on the tablet and the ticket appears on the kitchen display instantly.

Modifiers and notes arrive in writing, not shouted across the pass
Each station sees only what it has to prepare
You can see when each dish came in and how long it has been waiting

See how kitchen tickets work

Splitting the bill holds up the table

Six people, a calculator, and a server doing sums by hand while the next table waits outside.

The bill splits in seconds

Split by person, by dish or by amount, and take each part with its own payment method.

Each part can be paid by cash, card or transfer
Tips are calculated and separated automatically
Each part can carry its own FEL invoice

See bill splitting

Closing the shift eats the evening

Balancing cash, cards, tips and comps by hand — then finding a discrepancy nobody can account for.

The cash-up is already calculated when you close

Every sale is recorded with its payment method, its server and its shift.

Close by till, by shift and by server
Tips separated from the restaurant's own takings
Every discount or comp recorded with a name and a reason

See the shift cash-up

Works with what you already own

You don't need to buy new equipment to start. FlowPOS runs on the device you already use and connects to the printers most common in Guatemala.

Tablet, phone or computer
iPad, Android tablets, Windows and Mac. If it opens a browser, it works.
Included
Thermal printers
Epson, Star, Bixolon and Sunmi over USB, network, Bluetooth or serial.
Supported
Barcode scanner
Any USB or Bluetooth scanner that behaves as a keyboard.
Optional
Cash drawer
Opens from the printer as each cash sale is closed.
Optional

Check whether my equipment is supported

Why FlowPOS rather than a notebook or a generic app

Capability comparison between FlowPOS, a paper notebook, and a generic point-of-sale application
Criterion	FlowPOS	Notebook	Generic app
FEL electronic invoicing	Included, issued through SAT-authorised certifiers	Issues no electronic document at all	Usually needs a separate system bolted on
Sending the receipt over WhatsApp	The customer gets their invoice on WhatsApp as the sale closes	Hands over a slip of paper written by hand	Typically prints or emails only
Inventory kept current	Deducted automatically with every sale, per location	Requires counting by hand to know what is left	Depends on the plan; often charged separately
Several tills in one location	Multiple simultaneous tills, each with its own close	One notebook per till, balanced by hand	Frequently limited to one till per location
Multiple locations	All in a single account, with consolidated reporting	One notebook per location, nothing consolidated	Usually one subscription charged per location
Billing in quetzales	Priced and billed in GTQ by a Guatemalan company	Not applicable	Many charge in dollars and invoice from abroad
Support in your hours	We reply on WhatsApp during your business hours	Not applicable	Email or chat, often in another time zone

Plans for your restaurant

The same price, however many dishes you serve in a day.

Monthly

No contract, cancel whenever you like

Ask about Monthly for restaurants

Annual

Save GTQ 1,560.00 in your first year

Ask about Annual for restaurants

Variable

Pay 1% of what you sell

Ask about Variable for restaurants

See full pricing

Questions from restaurants

Get the order to the kitchen before the server reaches the bar

We'll show you FlowPOS with your own menu loaded: tables, kitchen tickets and split bills on one screen.

Talk to restaurant sales